This Kernza sourdough bread uses a grain that’s flavorful and climate-conscious


Kernza is a new, better perennial grain for the planet, it also adds a wonderful new dimension to sourdough bread.

https://www.washingtonpost.com/food/2021/12/23/kernza-sourdough-bread-recipe/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle This Kernza sourdough bread uses a grain that’s flavorful and climate-conscious

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